Zubroni
Zubroni is a combination of Zubrowka vodka, Calvados, and Campari.
campari
Using Dust Technique in Molecular Mixology
The dust method creates a powder-like substance or fine, coarse particles that can be sprinkled over a drink to add an aroma, rim a glass, or create an illusion of dirt spread all over a plate, cigar ashes, cotton candy, etc. I use
Negroni (1910-1920)
Crafted in 1910 at Bar Casoni in Florence, Italy, and named after Camillo Negroni. A Florentine Count asked the bartender to mix the drink for him. Negroni is an excellent dinner drink-aperitif. There are many variations of the cocktail, and over the years,