Cocktail Ways

Using Dust Technique in Molecular Mixology

Molecular Mixology Recipes / Valentin Stefanov / November 20, 2020

The dust method creates a powder-like substance or fine, coarse particles that can be sprinkled over a drink to add an aroma, rim a glass, or create an illusion of dirt spread all over a plate, cigar ashes, cotton candy, etc. I use

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cotton candy

X-Rated Cotton Candy

Using Dust Technique in Molecular Mixology