Many people make Gin Fizz the same way as Tom Collins. Because the ingredients are the same, it is hard to differentiate between them.
The proper way to serve Gin Fizz is into a short highball glass with no ice or garnish.
If an egg white is added, it becomes Silver Fizz.
Yield: 1
Gin Fizz
Prep Time 2 minutes
Total Time 2 minutes
Ingredients
- 1 1/2 oz gin
- 3/4 oz fresh lemon juice
- 1 oz simple syrup
Instructions
- Shake and strain into a highball glass.
- Fill with club soda.
Nutrition Information:
Yield:
1Serving Size:
1Amount Per Serving: Calories: 152Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 1mgCarbohydrates: 15gFiber: 0gSugar: 14gProtein: 0g
This data was provided and calculated by Nutritionix.
