Name: Soju Batida
Prep time: 3 min
Total time: 3 min
Yield: 1
Cuisine: Drink
Ingredients: 1 1/2 oz of soju; 1 oz of coconut milk*; 2 oz of sweet condensed milk; 1 scoop of Ice; toasted coconut flakes – to rim the glass; 3/4 oz Screwball whiskey

Batida is a Brazilian drink traditionally made with cachaça, but soju and Screwball whiskey were used instead in this recipe. In Portuguese, batida means shaken or milkshake.

Yield: 1

Soju Batida

Prep Time 3 minutes

Total Time 3 minutes

Ingredients

1 1/2 oz of soju
1 oz of coconut milk*
2 oz of sweet condensed milk
1 scoop of Ice
toasted coconut flakes – to rim the glass
3/4 oz Screwball whiskey

Instructions

Blend the first four ingredients for about 30 sec. Pour into a tall highball glass half-rimmed with coconut flakes. Float the Screwball peanut-flavoured whiskey on top and gently stir it. Garnish with a pineapple wedge.

Notes

Use coconut water if you find the taste too sweet.

Nutrition Information:

Yield:

Serving Size:

1
Amount Per Serving: Calories: 793Total Fat: 36gSaturated Fat: 32gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 26mgSodium: 346mgCarbohydrates: 86gFiber: 8gSugar: 73gProtein: 9g

This data was provided and calculated by Nutritionix.