13th Century is made with Yobo soju, Pear brandy and Don Ciccio Ambrosia Apertivo.
Yield: 1
13th Century

Prep Time 2 minutes
Total Time 2 minutes
Ingredients
- 1½ oz Yobo Soju - grape flavour
- ½ oz Pear Brandy
- ¾ oz Don Ciccio Ambrosia Apertivo*
- ¾ oz Lychee Puree/juice
- ¾ oz Fresh Lemon Juice
- ¾ oz Aquafaba**
Instructions
- Dry shake first for about 30 sec. Then add ice and shake for ten more seconds—double strain into a cocktail glass. Squeeze an orange peel on top and discard it. Garnish with an apple slice.
Notes
*Italian herbal liqueur that leans more bittersweet. It is clean, refreshing, and made with turmeric, blood orange, cantaloupe, carrots, and nine botanicals. Substitute with an aperitif of choice.
** Egg white or pasta water can be used as well.
Source: https://www.instagram.com/p/CMJi2aiFUXa/?utm_source=ig_web_copy_link&igsh=NTYzOWQzNmJjMA==
Nutrition Information:
Yield:
1Serving Size:
1Amount Per Serving: Calories: 342Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 148mgCarbohydrates: 47gFiber: 1gSugar: 41gProtein: 1g
This data was provided and calculated by Nutritionix.