tabasco, bitters, vodka

Spicy Zubr

Spicy Zubre has a slightly spicy taste thanks to the Jalapeno Tabasco, which binds well with the grassiness of the Żubrówka and the aromatics of the Lillet Blanc and the Peychaud’s bitters.

Yield: 1

Spicy Zubre

Prep Time 3 minutes
Total Time 3 minutes


  • 1 ¼ oz Zubrowka
  • ½ oz Lillet Blanc
  • ½ oz lemon juice
  • ½ oz simple syrup
  • Few drops Jalapeno Tabasco
  • 3 dashes Peychaud’s bitters


Shake everything with ice and strain into a chilled cocktail glass.

Garnish with an orange peel.

Nutrition Information:



Serving Size:


Amount Per Serving: Calories: 37Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 128mgCarbohydrates: 8gFiber: 1gSugar: 7gProtein: 0g

This data was provided and calculated by Nutritionix.

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