Emile Peynaud

Émile Peynaud (June 29, 1912 – July 18, 2004) was a French oenologist and researcher who has been credited with revolutionizing winemaking in the latter half of the 20th century, and has been called “the forefather of modern oenology”

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Frappé^

The frappé, iced coffee, was invented through experimentation by Dimitris Vakondios, a Nescafe representative, in 1957 in Thessaloniki, Greece. The preparation is similar to Dalgona coffee foam.

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