Brandy Alexander

Brandy Alexander

Brandy Alexander

It was created around 1930. Initially, it was known as Alexander 2, but the name was changed to Brandy Alexander in the late 1930s.

It was known also as Panama, until late 1940.

Prep Time 2 minutes
Total Time 2 minutes

Ingredients

  • 2 oz brandy
  • 1 oz dark crème de cacao
  • 1 oz cream

Instructions

Shake and strain into a chilled cocktail glass. Garnish with freshly grated nutmeg.

Nutrition Information:

Yield:

1

Serving Size:

1

Amount Per Serving: Calories: 302Total Fat: 11gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 34mgSodium: 9mgCarbohydrates: 11gFiber: 0gSugar: 11gProtein: 1g

This data was provided and calculated by Nutritionix.

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