Gosori
Gosori is a type of sojutgori used to distill soju. The alcohol base is placed in a pot. When the starter boils, and cold water is poured-soju flows into a second pot.
Gwiju
Gwiju or ‘ghost liquor’ is triple distilled sanghwang soju (above) that comes in at a whopping 71.2% alcohol. Its origin started when Master Kim himself tried Bacardi 151 for the first time- his immediate thought was, “I can make that stronger and less
Hakutsuru Junmai Ginjo
It has a flowery aroma with hints of melon, grape, and sweet rice. Well balanced with a rounded-out dry finish.
Hieronymus Brunschwig
Hieronymus Brunschwig Liber de arte Distillandi Created: 1512 Science History Institute, Liber de arte Distillandi de Compositis — Distillation apparatus for aqua vitae, i.e. spirits of wine. The illustration shown is artistic. Public Domain
higher alcohols
Higher alcohols are produced by yeast by-products of reactions involving amino acids and carbohydrates. The most common of those is iso-amyl alcohol, which accounts for 40%–70% of the total higher alcohols. At low levels, higher alcohols have a positive effect on the sensory
Higher alcohols^
Higher alcohols (also called Fusel oil) are alcohols that have more than 2 carbons (Ethanol has two carbons CH3-CH2-OH) and thus have higher molecular weight and higher boiling point. … Higher alcohols are present in wines and are formed in small amounts by yeast metabolism during the alcoholic fermentation process. https://waterhouse.ucdavis.edu/whats-in-wine/higher-alcohols
Hydrosol
Hydrosols are the pure and natural waters that are produced during the steam distillation of plant materials such as leaves, flowers, peels, berries, wood, stems, and roots. They are produced during the same distillation process that also extracts the essential oils. Droplets of hydrosol start coming
Jean François Fernel
Jean François Fernel (1497 – 26 April 1558). French physician introduced the term “physiology” to describe the study of the body’s function. Fernel suggested that taste buds are sensitive to fat, an idea which research in the early 21st century proved to
John Milton
John Milton (1608-1674), English poet, wrote what many consider to be one of the greatest epic poems in the English language, Paradise Lost (1667);