Soju-based Pear Sangria is a refreshing party drink with Dry Riesling wine, pears and rosemary.
Yield: 10
Pear Soju Sangria
Prep Time 3 minutes
Additional Time 12 minutes
Total Time 15 minutes
Ingredients
- One 750ml bottle of Dry Riesling
- One 375ml bottle of soju
- 1 1/2 cups pear juice
- 1/4 cup lime juice
- 2 pears, thinly sliced
- fresh rosemary sprigs
- Sparkling water
Non-alcoholic option
- One bottle of Pellegrino sparkling water
- One can of Sprite
- 1 1/2 cup pear juice
- 1/4 cup lime juice
- 2 pears, thinly sliced
- fresh rosemary sprigs
Instructions
- Combine the Riesling, soju, pear juice, lime juice, pear slices, and rosemary in a pitcher. Cover and chill in the refrigerator for 6 to 12 hours. Fill each glass with ice, pour about 3/4 of the Sangria, and top with sparkling water. Garnish with rosemary and pear slices.
Non-alcoholic option:
- Combine the juice, lime, pear slices, and rosemary in a serving pitcher. Cover and chill in the refrigerator for 6 to 12 hours. Before serving, mix the Sangria and Sprite. Fill each glass with ice, pour in Sangria to about 2/3 of the glass, and top with sparkling water. Garnish with rosemary and pear slices.
https://www.btsarmykitchen.com/post/pear-soju-sangria-n-a-option
Nutrition Information:
Yield:
1Serving Size:
1Amount Per Serving: Calories: 2017Total Fat: 1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 0mgSodium: 122mgCarbohydrates: 274gFiber: 24gSugar: 164gProtein: 4g
This data was provided and calculated by Nutritionix.
